Melon Lime Cooler

Ingredients:

4 1/2 cups cubed honeydew melon (about 1 small) ( I'm buying frozen)
1 1/2 cups lime sherbet
2 Tbs. lime juice
fresh strawberries (optional)

Instructions:

1. Place melon cubes in a single layer on a baking sheet. Cover and freeze 30 minutes or until firm.
2. Position knife blade in food processor bowl. Add frozen melon, sherbet, and lime juice. Process until smooth.
3. Pour into glasses. Garnish with strawberries, if desired. Serve immediately.

When the girls come over, serve these up in a fun glass, add an umbrella, or a charm on the stem if you're using stemware. Fun!